Taiwan Chi Mei Foods, established in 1971, is one of the enterprises under the Chi Mei Group.
In its early stages, Chi Mei Foods primarily managed the export of frozen fruits and vegetables, as well as frozen eels. In 1990, Chi Mei Foods actively transformed into a professional frozen food company, upholding the belief of "popularizing traditional delicacies." It successfully opened up the domestic frozen prepared food market in Taiwan with its "Fresh Meat Buns" and "Big Roast Buns," winning close cooperation with major convenience stores nationwide.
Chi Mei Foods has been deeply rooted in Taiwan's food industry for over half a century. In recent years, it has adopted "The New Life Diet" as its brand core, redefining the value of eating. It insists on not adding preservatives or MSG, allowing consumers to eat lighter, reduce unnecessary burdens on their bodies, and uphold its responsibility for environmental sustainability. It not only continues to meticulously control product research and development and food safety but also consistently achieves excellent sales performance both domestically and internationally year after year, earning more international certifications, clean food certifications, and recognition from awards such as food innovation and senior-friendly products.
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