Taiwanese Taro Paste Pork Meatballs 350g

Taiwanese Taro Paste Pork Balls 100% made in Taiwan! Made with premium Taiwanese taro to create a smooth taro paste, combined with Taiwanese pork filling. It offers a firm, refreshing texture and a rich taro aroma! Easy and convenient to cook, versatile in serving, it can be used as an ingredient for hot pot or noodle soup.
Suggested Cooking Method:Do not thaw. Place the Taiwanese Taro Paste Pork Balls into boiling water and cook for 10-12 minutes, then serve.

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