Japanese Kagoshima Purple Sweet Potato and Chestnut Croquettes (5 pieces) 375g

CookCook Land's Japanese Kagoshima Purple Sweet Potato and Candied Chestnut Croquettes are covered with golden breadcrumbs and filled with a croquette mixture made from Japanese purple sweet potato puree and candied chestnuts. They are especially suitable for air frying!Suggested cooking methods:

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  Deep-fry: Heat oil to 180°C and fry for 4-5 minutes until golden brown.
  
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  Oven: Preheat to 200°C for 10 minutes, then bake for 20-25 minutes, flipping halfway through.
  
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