Taiwanese Bite-sized Duck Meatballs (approx. 19-21 pieces) 240g

Taiwanese Duck Meatballs100% made in Taiwan! Unlike common hotpot meatballs, these are made from premium Taiwanese duck meat blended with pork in a golden ratio, resulting in a firm, refreshing, and springy texture! Easy and convenient to cook, with versatile pairing options, they can be used as an ingredient for hotpot or noodle soup. Approximately 19-21 pieces per pack.Suggested cooking method:No need to thaw. Place the duck meatballs in boiling water and cook for 10-12 minutes, then serve.

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