Taiwanese Original Beef Meatballs (9pcs) 162g

Easy to cook and versatile in use, it can be served as an ingredient for hot pot or noodle soup.

Suggested cooking method:
No thawing needed. Cook the original beef balls in boiling water for 10-12 minutes, then serve.

• Before purchasing, please refer to our online store's shipping/return policy and terms and conditions.
• For product details, please refer to the instructions on the packaging.
• Images are for reference only; actual product may vary.
• Some images of frozen food are taken after thawing and are for reference only.
• Product shelf life: To ensure food quality, please ensure that customers can receive delivery products at the specified delivery time and address. Once the delivery time and address are confirmed, they cannot be changed. If delivery is unsuccessful, any subsequent requests for pickup or refund will not be accepted.