US Chesapeake Wild Whelk (M size, 5-7 pcs/lb, 3 lb/box)

Yellow conch meat refers to the entire conch meat inside the yellow conch shell. It is flash-frozen immediately after being caught from the sea to preserve its freshness. The flash-frozen conch meat is off-white, tastes fresh and sweet, and has a tender texture. American yellow conch meat has a very rich flavor and thick flesh, and is often used for stewed soups, or can be braised as a dish.

Restricted Food Permit No.: 0391800911

Endorsement/Approval: Online sale of prepackaged chilled (fresh) and frozen shellfish

Business Address: Unit A, 33/F, Asia Trade Centre, 79 Lei Muk Road, Kwai Chung

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